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Archive for the ‘Ice Creams’ Category

Storing Ice Cream

March 16th, 2009 tipx No comments

Store the ice cream container in a big Ziploc plastic freezer bag. This will stop ice crystals from forming when it is in the freezer.

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Homemade Ice Cream

February 20th, 2009 tipx No comments

When making homemade ice cream in a machine using rock salt and ice, use a ratio of about 1 cup of salt to 6 cups of ice.

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Temperature for Ice Cream

February 20th, 2009 tipx No comments

Ice cream retains its texture and quality best at -18?C/0?F; put a thermometer in your freezer and adjust the setting accordingly.

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Storing Ice Cream

September 27th, 2008 tipx No comments

Store the ice cream container in a big Ziploc plastic freezer bag. This will stop ice crystals from forming when it is in the freezer.

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Save Ice Cream from Dripping

January 6th, 2008 tipx No comments

If you place a marshmallow in the bottom of an ice cream cone, the ice cream will not leak through

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Last Purchased Ice Cream

December 7th, 2007 tipx No comments

When buying ice cream at the grocery store, make it one of your last purchases so it won?t have time to melt before you get home.

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Stop Ice Cream Dripping

November 26th, 2007 tipx No comments

Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.

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Homemade Ice Cream

November 9th, 2007 tipx No comments

Make the ice cream mix the day before it is frozen to get a smoother product. Use crushed ice instead of cubes for freezing. Freeze finished product at least 4 hours before serving.Liquid flavoring should be added before freezing, but solids (fruits & nuts) should be added after the initial freezing.

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Setting of Ice Cream

October 19th, 2007 tipx No comments

Ice cream retains its texture and quality best at -18?C/0?F; put a thermometer in your freezer and adjust the setting accordingly.

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Sealed Bag Ice Cream

October 19th, 2007 tipx No comments

Ice cream picks up freezer smells easily, so store the carton in a sealed plastic bag.

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Defrost Ice Cream

October 19th, 2007 tipx No comments

To soften ice cream quickly for serving, put the carton in a microwave on Defrost for 40 seconds

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Drip less Ice Cream Cones

September 17th, 2007 tipx No comments

Having trouble keeping your ice cream inside the cone? If you are constantly wiping up drips from the bottom of a sugar cone, simply pop a mini marshmallow in the bottom of the cone before adding the ice cream…no more drips!

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Avoid Ice Cream Dipping

December 12th, 2006 tipx No comments

Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.

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