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Reduce Eye Circles
Published September 27, 2011 | 
Raw potato slices contain potassium to take away dark circles under the eye.
Moisture Hardened Sugar
Published September 7, 2011 | To add moisture back to hardened brown sugar, place apple slices in with the hardened sugar and seal tightly.
Fresh Cakes
Published August 17, 2011 | To keep cake fresh longer, cut slices from the middle of the cake, then push the two sides together.
Betty’s Baked Swiss Cheese Dip
Published May 4, 2011 | In this video, Betty demonstrates how to make Baked Swiss Cheese Dip. This Swiss cheese dip is flavored with onion and is baked in the oven until bubbly and brown. YUM! Ingredients: 1 small onion, chopped finely 1 teaspoon extra virgin olive oil 12 ounces shredded Swiss cheese 1 cup mayonnaise 1 tablespoon Dijon mustard ground sea salt, to taste ground black peppercorns, to taste In a small skillet, sauté 1finely-chopped onion in 1 teaspoon olive oil until tender. Set aside to cool. In a large mixing bowl, combine 12 ounces shredded Swiss cheese, 1 cup mayonnaise, 1 tablespoon Dijon mustard, and freshly ground salt and pepper, to taste. Finally, add the sautéed chopped onion to the mixture. Stir well. Spoon the mixture into an ungreased baking dish. Bake at 325 degrees (F) for about 20 minutes, or until bubbly and beginning to brown on top. Remove from oven and serve immediately. I served these with Toasted Baguette Slices (which you will find in bettyskitchen). This is a great combination, and I hope you enjoy it! –Betty ?
Posted in cheese | 
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Leave a commentClean Face Skin with Mango
Published November 15, 2010 | Apply thin slices to the area of skin that you want to clear up. Leave the mango there for about ten minutes before rinsing the skin with warm water.
Puffy Eyes
Published August 12, 2010 | Thin cucumber slices used as compresses over closed eyes will relieve sore, puffy eyes.
Make Eyes Fresh
Published April 16, 2010 | To soothe tired, irritated eyes, cut the end of a cucumber into 1/4 in thick slices. Apply a cool slice to each eye.
Making Meatballs Easily
Published November 12, 2007 | When making a lot of meatballs a fast and simple method is to shape the meat mixture into a log and cut off slices. The slices roll easily into balls.